Drinks-Juices-Nectars Preparation Plants - Off. Mecc. Pellacini Sergio & Figli S.a.s.

A wide range of automatic plants to produce juice/nectar/drink destined to filling for individual use, starting from re-processing of fruit cream and concentrates including the components dosing and mixing, pre-heating, de-aerating, homogenizing, pasteurizing and cooling according to each product characteristic and type of filling (hot-filling, cold-filling) or cold storage into juice-cellars

Working capacity from 1.000 to 15.000 litre/hour

Stainless steel execution and full process automation by PLC and “touch-screen” operator panel with C.I.P Unit.

Tube-in-tube aseptic Sterilizer and Cooler with twin-head Vertibag Multi aseptic filler for 4x1 200kg. bag/drum or 1x1 1.000 kg. bag/bin, working capacity 10.000 kg/h concentrate of citron juice



complete nectar/juice production plant from fruit cream/concentrate



fruit juice de-aerating and homogenising	fruit juice homogenizing and sterilizer



juice/nectar storage in silos	nectar/juice components dosing and mixing

Nectar/juice production plant with plate exchanger and storage into reservoirs


Fruit juice de-aerating pasteurizing and cooling by Plate-Exchanger	Plate Exchanger for juice/nectar pasteurizing and cooling on skid


Juice/nectar complete installation	Stainless steel Receiving Tank

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